An Easy Cocktail

On Monday evening we had some friends over for dinner, and while Luke was making dinner before their arrival, I made the easiest cocktail out to quench our pre-dinner thirst. In a small jug I squeezed the juice of half a ruby grapefruit, poured three shots of Pimm's, lemonade, ice and added lemon and grapefruit slices. Perfectly easy & delicious! 

Monday Mojitos

Romy & I got back from our lovely little weekend away late Sunday afternoon, to horrible wet weather that lasted well into this afternoon. So we gave our morning breakfast plans a rain check and Luke made french toast with blueberry jam at home and I picked up some coffees. After the weather wised up outside we did a quick grocery shop and made the decision to have nachos and make up a batch of mojitos for dinner. And it was the best way to turn a gloomy day into a good one!